Colombia,
Hacienda El Roble
Origin: Colombia
Region: Santandar
Producer: Oswaldo Acevedo
Processing: washed
Tasting Notes: stone fruit, pear, hazelnut, fudge, sweet chocolate
If you're typically a Benchmark drinker, but would like to tiptoe into our single origin lineup, this washed coffee from Colombia is for you. Introducing: Hacienda el Roble
Produced by Oswaldo Acevedo, this offering is very approachable with a heavier body and subtle fruit notes. This washed coffee sits on the threshold between the traditional and balanced parts of our lineup. Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. This one has notes of stone fruit, pear, hazelnut, fudge, and sweet chocolate.
If you're interested in learning more, check out this video from lead roaster, Nick Tabor.