Brazil, Fazenda Do Condado
Origin: Brazil
Region: Carmo de Minas
Processing: pulped natural
Tasting Notes: milk chocolate, orange, brazil nut, fig newton
Produced by Ibraim Chaib De Souza, this offering is both fruity and approachable. The processing method adds excitement to a region that is known for coffee with lower acidity. Hardy carried this same coffee last year and we’re thrilled to have it back in the lineup.
Coffee tastes like coffee, but if you're paying attention, it also tastes like a lot of other things. This one has notes of milk chocolate, orange, brazil nut, and Fig Newton.